★★★★★Viator review
Loved it!!! Learned so much about pasta making
Gia_S, October 2026
What a special experience!! I learned so much about pasta in North Italy vs. South Italy, how to make different shapes, and I even shared a great meal with the people I met. Do this activity!! So so so worth it
★★★★★Viator review
Delicious Pasta Making Lunch
Pamela_A, September 2026
We had a fun morning learning how to make different types of pasta. in the warmth of PastaMama's home. The apartment was easy to find. She is a patient and engaging teacher. We learned about the traditions in addition to learning how to shape the pasta. she prepared the appropriate sauces for each of the pastas. we then sat down to a delicious lunch of our pasta and wine and water in her lovely dining room.
★★★★★Tripadvisor review
Like cooking with family in Bologna
amnonf152, September 2026
Our PastaMama experience was one of the highlights of our time in Bologna. From the moment we stepped into Maria's apartment, we felt at home. Her hospitality was warm and genuine, and she made the whole group feel like welcome guests rather than tourists on a class.
The hands-on pasta making was fantastic. We made two classics: tagliatelle with a rich, slow-cooked ragù, and tortelloni filled with cheese, served in an amazing butter and sage sauce with a secret ingredient that took it to another level. Everyone got to roll, cut, and shape the dough themselves, and Maria guided us patiently every step of the way. Her explanations were full of knowledge about the ingredients, the techniques, and the traditions behind Bolognese cooking, which made the experience about much more than just following a recipe.
The best part came at the end, when we all sat down together to enjoy what we had made. Both dishes were delicious, and sharing the meal with the team made it even more special.
If you want an authentic, personal taste of Bologna's food culture, we highly recommend cooking with Maria. Grazie mille!
★★★★★Viator review
Pasta Mana is the Best!!
TERRI_M, September 2026
This was our favorite of all experiences in Italy innour 2 week trip! Mary Grace was a fabulous host and made us feel really welcome in her home. Great teacher, great meal, and the wine was an added bonus! Grazie!
★★★★★Viator review
This experience was...
Jacqueline_C, September 2026
This experience was different than what I expected. It was a very small group, only 3 of us, which was very nice. The house was in a nice area. The hostess had a lot of knowledge about food, Bologna and different cooking and pasta styles in Italy, which was interesting.
Overall, the class focused on making the pasta and the hostess made the other sauces and food to accompany the included meal. I thought we would be making an entire meal including the pasta and the sauce. Luckily, she provided us with the recipes at the end so that was helpful.
The only thing that I wanted to mention is that the hostess mentioned to the other guests, on several occasions, that they could "help her not appear rude" to other guests. Initially, I assumed that she was referring to the fact that she did not feel like she spoke English well. However, there were a couple of occasions where she seemed impatient and annoyed that we didn't fold the tortellini correctly. She made comments about it not being ravioli and that people from Bologna don't make ravioli. She made it clear that people from different regions are very territorial about the foods they make.
The only other complaint I had is that the hostess' bathroom smelled of cigarette smoke. This could be an issue for people with allergies to cigarette smoke or asthma. However, I did not smell it in the kitchen or living room. She may need to get an air purifier or something for the bathroom.