5.0 (702) · Lisbon · By Nat'elier - Pastel de Nata Masterclass ▶ Watch the videoFree cancellation
Join Nat’elier for a hands-on pastel de nata masterclass in a real professional kitchen in the heart of Lisbon. Guided by one of our pastry chefs, you will learn the traditional method step by step in a welcoming setting designed to make the experience approachable, enjoyable, and rewarding for every guest, with no experience needed.
Throughout the class, you will prepare Portugal’s most iconic pastry from scratch, working through each stage with clear guidance and professional techniques. All of our pastry chefs are trained by Chef João Batalha, Nat’elier’s head pastry chef, co-founder, and a fifth-generation baker, ensuring a consistent and authentic experience.
After the baking session, sit down to enjoy the pastéis de nata you have made, served with a hot or cold barista-crafted drink. You will also receive the recipe by email after the class, so you can recreate the experience at home with confidence.
✓ All equipment and ingredients provided✓ 3 Pastéis de Nata✓ Certificate of Achievement✓ Step-by-step recipe sent via email✓ Water and a choice of hot or cold drink✓ 2-hour hands-on class with a professional pastry chef✕ Alcoholic beverages (available at cost)✕ Transportation to/from attractionsActivity Schedule
2 h
Since 2018, this is Portugal’s only pastel de nata baking class held inside a real bakery, led by a professional pastry chef.
This masterclass is hosted by a professional pastry chef trained by Chef João Batalha, Nat’elier’s head pastry chef and co-founder.
After getting ready, you’ll step into our professional kitchen to learn how to make the famous Portuguese custard tart from scratch. The workshop begins with a short introduction to the history of pastel de nata.
This is a hands-on experience. Unlike other classes in Lisbon, you will make puff pastry from scratch, prepare the custard, and bake everything in a professional oven. Each participant will make at least 3 pastéis de nata by hand, learning how to laminate the dough, shape it using a traditional technique, and fill each pastry with custard.
At the end of the class, you’ll enjoy your warm pastéis de nata with a drink of your choice.
Adults and children aged 8+ are welcome. No previous experience is required. For private classes, please send us a direct message.
For classes in French, please send a private request.
For classes in Spanish, please send a private message.
Mobile or paper ticket accepted. One per booking
Nat’elier is a pastel de nata bakery in the heart of downtown Lisbon. For the masterclass, simply come to our store and let our team at the counter know you are here for the class.
Nat’elier is a pastel de nata bakery in the heart of downtown Lisbon. For the masterclass, simply come to our store and let our team at the counter know you are here for the class.
Hi,
Thank you for booking our Pastel de Nata Masterclass at Nat’elier. We look forward to welcoming you for this experience.
On the day of your booking, please come to our pastry store at the following address: Rua de Santa Justa 87, 1100-486 Lisboa
You can also find us here on Google Maps: View on map
We recommend wearing comfortable shoes and light clothing suitable for a hands-on baking session. All ingredients, utensils, and equipment will be provided.
If you have any questions before the workshop, please feel free to get in touch: masterclass@natelier.pt
In the meantime, you can also follow Nat’elier on Instagram for updates:
www.instagram.com/natelier.pt
There is no need to take notes during the class. After the experience, we will send you the detailed recipe by email, so you can simply enjoy the process and focus on the experience.
We look forward to welcoming you.
Best regards,
Nat’elier
Meeting point
R. de Santa Justa 87, 1100-581 Lisboa, Portugal
End point
This activity ends back at the meeting point.
Public transportation options are available nearby Children must be accompanied by an adult Please advise any specific dietary requirements at time of booking Wear comfortable shoes and light clothing for baking. No need to bring anything; all equipment and ingredients are provided. Focus on the experience; the recipe will be emailed afterwards. Inform the provider of any dietary requirements when booking. Check the Google Maps link for easy location finding. Feel free to reach out via email for any pre-workshop questions. For a full refund, cancel at least 24 hours before the scheduled departure time.
Product code: 86153P1
Activity offered by Nat'elier - Pastel de Nata Masterclass via Viator.
WizardTrip Help Center Adults Children aged 8+ Beginner bakers Food enthusiasts Travelers seeking authentic culinary experiences Learn to make Portugal's iconic pastry from scratch. Hands-on experience in a real professional bakery. Guided by expert pastry chefs trained by a renowned head chef. Enjoy your freshly baked pastéis de nata with a drink. Receive the recipe by email to recreate the magic at home. Suitable for all skill levels, no prior experience needed.
Population 545,796 (2021)
Elevation 100 m
Currency euro
Official language Portuguese
Driving on the right
Power plugs C, F · 230 V
Emergency number 112 Average temperatures 13° Jan 13° Feb 14° Mar 15° Apr 17° May 19° Jun 20° Jul 20° Aug 20° Sept 19° Oct 16° Nov 14° Dec Sources: Wikidata; climate: NASA POWER, 2001-2025 averages.
What is included in the Pastel de Nata Masterclass? + The class includes all equipment and ingredients, 3 Pastéis de Nata, a Certificate of Achievement, the recipe sent via email, water and a choice of hot or cold drink, and a 2-hour hands-on session with a professional pastry chef.
What is not included in the masterclass? + Alcoholic beverages are available for purchase, and transportation to and from the bakery is not included.
What is the cancellation policy? + For a full refund, cancellations must be made at least 24 hours before the scheduled departure time.
Can I bring my children? + Yes, adults and children aged 8 and above are welcome. Children must be accompanied by an adult.
Do I need any prior baking experience? + No, no previous experience is required. The class is designed to be approachable and enjoyable for everyone.
Where is the bakery located? + The bakery is located at Rua de Santa Justa 87, 1100-486 Lisboa. Public transportation options are available nearby.
Reviews provided by Viator, written by travellers on Viator and Tripadvisor.
★★★★★ Viator review
Pastries in Portugal
Dawn_W, October 2026
An excellent intro to a dessert particular to Portugal. Fun way to get involved in the local culture. Our chef made it fun and interesting. We got to take our own pastries home and enjoy a beverage of our choice after our experience in the kitchen.
★★★★★ Tripadvisor review
Pastel de Nata making class
Inspire527856, October 2026
This was a fantastic class which gave me confidence with not only puff pastry but making pastel de nata. Carmen was a wonderful teacher and it was a very satisfying process with a tasty result ♥️.
★★★★★ Tripadvisor review
Super option for a special, non-tour activity!
816eleanorl, October 2026
My mom and I joined the masterclass on an October morning. Our instructor Adriane was kind, helpful, clear, and well-organized in leading the class - we left very fond of him! We greatly enjoyed the other participants and left feeling like we were taking home a new skill. After being offered a pastel de nata on every tour - was fun to approach from another angle! Location of the bakery is right in the middle of all the action.
★★★★★ Viator review
Fun experience
Sarah_B, October 2026
Brilliant experience. Really fun to do something different as a family group. Accommodating for vegan diet which was good
★★★★★ Viator review
We were glad we booked...
Eleonora_T, October 2026
We were glad we booked this class. We did on the last day of the trip when we were tired of walking. It was hands on at most of the time as we shared some tasks with table partners. Class was very well organized and final product was presented nicely to take home. We tried many pastel de nata on the trip but the ones we made were the best! Recommend anyone visiting Lisbon.
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