5.0 (389) · Valencia · By My First Paella Free cancellation
Seafood paella is Valencia's culinary gift to the coast. This hands-on cooking class will teach you the authentic recipe, not a simplified version.
Learn to prepare genuine seafood paella with its traditional salmorreta sofrito, following the methods perfected by Valencian chefs over generations. Expect fresh seafood and no shortcuts, just authentic techniques from local chefs who grew up making it.
Your experience begins at Ruzafa Market, a charming neighborhood market where locals shop for fresh ingredients, away from the tourist crowds of the Central Market.
Then, join our small-group workshop to master the essential secrets: creating the rich salmorreta base, achieving the perfect socarrat (the coveted crispy rice crust), using Albufera rice from Valencia's own fields, and expertly balancing saffron.
While your paella is simmering, you'll participate in a sangria-making workshop and sample traditional tapas.
Finally, sit down to savor your own creation, accompanied by local wine, salad, mistela, and homemade dessert.
✓ Dessert, coffee, and mistela✓ Tomato salad✓ A selection of tapas✓ Sangria, wine, beer, soft drinks, or water✓ All ingredients and cooking equipment✕ The Ruzafa Market is closed on Sundays, so no market visit will take place.Activity Schedule
3 h 30
We will meet at the door of San Valero Parish. We will go to the Ruzafa market together and we will make the purchase of the fresh products necessary to cook a good paella. While we are making the purchase we will tell you the origin of the paella and customs and culture of the Valencian people.
Later we will walk for 8 minutes to reach the kitchen where we will hold a sangria workshop. The chef will be waiting us with some delicious tapas accompanied by sangria, beer, water ... Then our chef will explain step by step the preparation of a seafood paella and once finished we will sit down to taste it. We will accompany the paella with a Valencian tomato salad, Valencia wines, seasonal fruit, typical Valencian sponge cake, sweet wine and coffee.
Your ticket can be presented as a mobile or paper copy. One ticket is required per booking.
We will meet at Parroquia San Valero (on the stairs) at 11:00 AM
Carrer del Pare Perera, 6
46006 Valencia
We will meet at Parroquia San Valero (on the stairs) at 11:00 AM
Carrer del Pare Perera, 6
46006 Valencia
This activity ends back at the meeting point.
This location is wheelchair accessible. Children must be accompanied by an adult. The tour may be led by a multilingual guide speaking English, Russian, and Spanish. Seafood Paella Workshop and Ruzafa Market Visit
Wear comfortable shoes for market exploration. Arrive on time to not miss any part of the experience. Be ready to immerse yourself in local culinary traditions. Ask your guide questions about paella and Valencian culture. For a full refund, cancel at least 24 hours prior to the scheduled start time.
Product code: 102062P2
Activity offered by My First Paella via Viator.
WizardTrip Help Center Food enthusiasts Couples Families Travelers seeking cultural experiences Learn authentic paella secrets from local chefs. Visit the vibrant Ruzafa Market with a guide. Enjoy a hands-on sangria making workshop. Savor your homemade paella and tapas. Experience traditional Valencian culture and cuisine.
Population 840,792 (2025)
Elevation 15 m
Currency euro
Official language Spanish
Driving on the right
Power plugs C, F · 230 V
Emergency number 112
Capital city Madrid Average temperatures 8° Jan 9° Feb 12° Mar 14° Apr 18° May 23° Jun 26° Jul 26° Aug 22° Sept 18° Oct 12° Nov 9° Dec Sources: Wikidata; climate: NASA POWER, 2001-2025 averages.
What is included in the Seafood Paella cooking class? + The class includes dessert, coffee, mistela, tomato salad, tapas, sangria, wine, beer, soft drinks, water, and all necessary ingredients and equipment.
What happens if it rains? + The activity will proceed regardless of the weather conditions.
Can I cancel my booking? + Yes, you can cancel for a full refund if you do so at least 24 hours before the scheduled departure time.
★★★★★ Viator review
Bravo!
Ioana_S, September 2026
On a scale of 1 to 10, it has been a 12 experience! Josue has been fantastic! Very well prepared, everything very clean.
★★★★★ Viator review
Excellent experience!
Alison_D, September 2026
This workshop was excellent, the guides were warm, friendly and informative, we had a lot of fun! Tapas, Sangria, all food included. Great value for money
★★★★★ Tripadvisor review
Simply Paella-licious!
K693VKek, September 2026
What an absolutely fantastic seafood paella experience! The paella was delicious, our chef Cristina was wonderful, and our group was simply amazing. We laughed, cooked, shared great food, and had such a memorable time together!
After my previous Mallorcan paella experience, this was a wonderful contrast. The entire Michelin team was fantastic, and I genuinely loved the energy, warmth, and camaraderie—especially with Chef Cristina.
I cannot recommend this experience highly enough! If you love paella, great food, and a fun, welcoming atmosphere, this is a must-do. I would do it again in a heartbeat!
★★★★★ Viator review
Do it!
Randy_R, September 2026
This was a great experience. Richard and crew were very friendly and great food also with great Sangria. 10/10 would recommend
★★★★★ Tripadvisor review
Don't Miss this Fun & Engaging Activity in the Heart of Valencia
makingheadlines, August 2026
This was an extraordinary activity. My adult daughter and I were traveling in Spain and looking for fun, out of the ordinary activities, and came upon this class. We loved that it didn't take us to the Central Market, but instead took us to a market more popular among locals. We were running late, and our guides were so hospitable and kind about this. The time flew, as they provided us with delicious tapas and Sangria, plus engaging us in the cooking. I am now home and plan to make paella for my family, knowing I can do it from this tour.
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